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- From juices to ice creams and sorbets, graviola is a popular ingredient found throughout South America and can be enjoyed in a variety of different ways.
- It can be added to smoothies, made into teas or even used to help sweeten baked goods.
- However, because it has a strong, naturally sweet flavor, soursop is most often enjoyed raw.
- It’s also very nutrient-dense and provides a good amount of fiber and vitamin C for very few calories.
- Soursop is a fruit that’s popular for its delicious flavor and impressive health benefits
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