What's Inside?
- Cumin is a flowering plant in the family Apiaceae, native to the Iran Turanian Region.
- Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form.
- Premium quality certified USDA ground cumin seed powder.
- Warm and Aromatic cumin is often paired with coriander and other hot spices.
- Enhance the flavor of cumin seeds powder by roasting before use.
- 100% Pure and Natural, with No Artificial Colors, Flavors, or Preservatives.
- Packed in a resealable zipper pouch to maintain its aroma and freshness.
Benefits?
- Contains antioxidants. Cumin Seed Powder contains naturally occurring substances that work as antioxidants.
- Has an anti-inflammatory effect.
- Cumin Seed Powder is naturally rich in iron.
- Cumin Seed Powder is a rich source of dietary fiber and exhibits carminative, anti-fungal, and anti-microbial properties.
Uses?
- You can sprinkle this in your stir fry dishes, curries, soups, salads, chats, etc.
- It is best to use this when you are about to finish in stir fry and soups.
- To use it in curries, use it along with coriander powder or garam masala.
Cumin Seed Powder is a finely ground spice made from dried cumin seeds (Cuminum cyminum). It has a warm, earthy aroma and is widely used in global culinary and food processing applications.
Cumin Seed Powder has a brownish-yellow color with a distinctively warm, nutty, and slightly peppery aroma, characteristic of cumin.
Used in:
- Spice blends (curry powders, taco seasonings, BBQ rubs)
- Ready-to-eat meals and frozen foods
- Sauces, chutneys, marinades
- Pickles and condiments
- Bakery or snack seasonings
Shelf life is typically 12–24 months when stored in a cool, dry, airtight environment, away from light and moisture.
Keep in sealed containers away from direct sunlight, humidity, and heat to preserve aroma and flavor.
Yes, it is used in spiced teas, herbal blends, and regional beverage applications, especially in Middle Eastern and Indian cuisine.
Yes, cumin powder is a key component in dry rubs, taco blends, BBQ seasonings, and ethnic spice formulations.
Used widely in Mexican, Indian, Middle Eastern, Mediterranean, and North African cuisines.
What's Inside?
- Cumin is a flowering plant in the family Apiaceae, native to the Iran Turanian Region.
- Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form.
- Premium quality certified USDA ground cumin seed powder.
- Warm and Aromatic cumin is often paired with coriander and other hot spices.
- Enhance the flavor of cumin seeds powder by roasting before use.
- 100% Pure and Natural, with No Artificial Colors, Flavors, or Preservatives.
- Packed in a resealable zipper pouch to maintain its aroma and freshness.
Benefits?
- Contains antioxidants. Cumin Seed Powder contains naturally occurring substances that work as antioxidants.
- Has an anti-inflammatory effect.
- Cumin Seed Powder is naturally rich in iron.
- Cumin Seed Powder is a rich source of dietary fiber and exhibits carminative, anti-fungal, and anti-microbial properties.
Uses?
- You can sprinkle this in your stir fry dishes, curries, soups, salads, chats, etc.
- It is best to use this when you are about to finish in stir fry and soups.
- To use it in curries, use it along with coriander powder or garam masala.
Cumin Seed Powder is a finely ground spice made from dried cumin seeds (Cuminum cyminum). It has a warm, earthy aroma and is widely used in global culinary and food processing applications.
Cumin Seed Powder has a brownish-yellow color with a distinctively warm, nutty, and slightly peppery aroma, characteristic of cumin.
Used in:
- Spice blends (curry powders, taco seasonings, BBQ rubs)
- Ready-to-eat meals and frozen foods
- Sauces, chutneys, marinades
- Pickles and condiments
- Bakery or snack seasonings
Shelf life is typically 12–24 months when stored in a cool, dry, airtight environment, away from light and moisture.
Keep in sealed containers away from direct sunlight, humidity, and heat to preserve aroma and flavor.
Yes, it is used in spiced teas, herbal blends, and regional beverage applications, especially in Middle Eastern and Indian cuisine.
Yes, cumin powder is a key component in dry rubs, taco blends, BBQ seasonings, and ethnic spice formulations.
Used widely in Mexican, Indian, Middle Eastern, Mediterranean, and North African cuisines.