Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Safe & Secure Checkout

Buy More & Save More

Free Shipping

Orders dispatched within 24 hours

Easy Returns & Exchange

Brown Teff Flour 55 lb Bulk Bag | Wholesale Teff Flour for Injera & Baking

Name: Brown Teff Flour 55 lb Bulk Bag | Wholesale Teff Flour for Injera & Baking
Brand: Naturevibe Botanicals
SKU: TEF-055LB
Price: 119.99 USD
Availability: InStock

Brown teff flour in burlap sack with wooden scoop and teff grains on white background

Why choose Naturevibe Botanicals as your bulk ingredient supplier

Bulk Brown Teff Flour in 55 lb Bags

Brown teff flour is milled from whole brown teff (Eragrostis tef), a tiny ancient grain native to Ethiopia. It has a mild, earthy, slightly nutty flavor and a fine texture. Teff is the traditional flour for Ethiopian injera and is widely used in specialty and ancient-grain baking.

Naturevibe Botanicals supplies brown teff flour in 55 lb bulk bags for Ethiopian restaurants, specialty bakeries, food manufacturers and distributors.

Key Features

Whole-grain flour: 100% milled brown teff.
Mild, earthy, nutty flavor.
Traditional injera flour for authentic fermented flatbreads.
Non-GMO.
Documentation: COA available on request.

Commercial Applications

Injera and traditional Ethiopian and Eritrean flatbreads
Specialty and ancient-grain breads, pancakes, muffins and cookies
Flour blends for texture and color
Porridges and breakfast products
Thickening soups, stews and gravies

More ancient grains: bulk flours & starches.

Product Specifications

Specification	Details
Product Name	Brown Teff Flour
Botanical Name	Eragrostis tef
Net Weight	55 lb
Form	Fine Flour
Color	Brown
Flavor	Mild, Earthy, Nutty
Ingredients	100% Brown Teff
GMO Status	Non-GMO
Packaging	Bulk Bag
Storage	Store Sealed in a Cool, Dry Place Away from Moisture
Documentation	COA Available on Request

Bulk & Wholesale Orders

For pallet quantities or recurring supply, email web@naturevibe.com.

Packaging may vary from images shown. Product quality, quantity, and specifications remain unchanged.

What is brown teff flour?

Brown teff flour is a finely ground flour made from the tiny, whole brown seeds of the teff plant, a gluten-free ancient grain native to Ethiopia.

What are the primary uses of brown teff flour?

Brown teff flour is used in various industries, including food manufacturing, bakery products, and gluten-free product formulations, for its unique flavor and texture.

What industries commonly use brown teff flour?

Industries such as gluten-free baking, snack production, and ethnic cuisine manufacturing often incorporate brown teff flour into their products.

What is the shelf life of brown teff flour?

The shelf life of brown teff flour typically ranges from 6 to 12 months when stored in a cool, dry place, away from direct sunlight.

How should brown teff flour be stored?

Store brown teff flour in an airtight container in a cool, dry environment to maintain its quality.

What is the origin of the teff used in brown teff flour?

Teff is sourced from regions known for quality cultivation, including Ethiopia, South Africa, and the United States.

How is brown teff flour produced?

Brown teff flour is produced by milling whole brown teff grains into a fine powder, preserving the grain's natural properties.

Can brown teff flour be used as a natural food coloring?

Yes, brown teff flour imparts a natural brown color to baked goods and other products.

Brown Teff Flour 55 lb Bulk Bag | Wholesale Teff Flour for Injera & Baking

Save 23%

Naturevibe BotanicalsSKU: TEF-055LB

Size: 55 LB

Variant

Price:

$119.99 $156.00

$2.18/Pound

Quantity:

Bulk Brown Teff Flour in 55 lb Bags

Brown teff flour is milled from whole brown teff (Eragrostis tef), a tiny ancient grain native to Ethiopia. It has a mild, earthy, slightly nutty flavor and a fine texture. Teff is the traditional flour for Ethiopian injera and is widely used in specialty and ancient-grain baking.

Naturevibe Botanicals supplies brown teff flour in 55 lb bulk bags for Ethiopian restaurants, specialty bakeries, food manufacturers and distributors.

Key Features

Whole-grain flour: 100% milled brown teff.
Mild, earthy, nutty flavor.
Traditional injera flour for authentic fermented flatbreads.
Non-GMO.
Documentation: COA available on request.

Commercial Applications

Injera and traditional Ethiopian and Eritrean flatbreads
Specialty and ancient-grain breads, pancakes, muffins and cookies
Flour blends for texture and color
Porridges and breakfast products
Thickening soups, stews and gravies

More ancient grains: bulk flours & starches.

Product Specifications

Specification	Details
Product Name	Brown Teff Flour
Botanical Name	Eragrostis tef
Net Weight	55 lb
Form	Fine Flour
Color	Brown
Flavor	Mild, Earthy, Nutty
Ingredients	100% Brown Teff
GMO Status	Non-GMO
Packaging	Bulk Bag
Storage	Store Sealed in a Cool, Dry Place Away from Moisture
Documentation	COA Available on Request

Bulk & Wholesale Orders

For pallet quantities or recurring supply, email web@naturevibe.com.

Packaging may vary from images shown. Product quality, quantity, and specifications remain unchanged.

What is brown teff flour?

Brown teff flour is a finely ground flour made from the tiny, whole brown seeds of the teff plant, a gluten-free ancient grain native to Ethiopia.

What are the primary uses of brown teff flour?

Brown teff flour is used in various industries, including food manufacturing, bakery products, and gluten-free product formulations, for its unique flavor and texture.

What industries commonly use brown teff flour?

Industries such as gluten-free baking, snack production, and ethnic cuisine manufacturing often incorporate brown teff flour into their products.

What is the shelf life of brown teff flour?

The shelf life of brown teff flour typically ranges from 6 to 12 months when stored in a cool, dry place, away from direct sunlight.

How should brown teff flour be stored?

Store brown teff flour in an airtight container in a cool, dry environment to maintain its quality.

What is the origin of the teff used in brown teff flour?

Teff is sourced from regions known for quality cultivation, including Ethiopia, South Africa, and the United States.

How is brown teff flour produced?

Brown teff flour is produced by milling whole brown teff grains into a fine powder, preserving the grain's natural properties.

Can brown teff flour be used as a natural food coloring?

Yes, brown teff flour imparts a natural brown color to baked goods and other products.

Recover password

Brown Teff Flour 55 lb Bulk Bag | Wholesale Teff Flour for Injera & Baking

Bulk Brown Teff Flour in 55 lb Bags

Key Features

Commercial Applications

Product Specifications

Bulk & Wholesale Orders

Brown Teff Flour 55 lb Bulk Bag | Wholesale Teff Flour for Injera & Baking

Bulk Brown Teff Flour in 55 lb Bags

Key Features

Commercial Applications

Product Specifications

Bulk & Wholesale Orders

You may also like

Customer Reviews

How can we help?