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Wheat-germ oil (WGO) is a specialty product. Unlike commodity oils such as soybean and canola oils, which are mainly used for their heat-transfer properties during cooking and for providing a pleasant mouth feel in salad dressings, WGO is used for its nutritional value, specifically for its high vitamin-E content.
- Wheat-germ oil (WGO) is a specialty product. Unlike commodity oils such as soybean and canola oils, which are mainly used for their heat-transfer properties during cooking and for providing a pleasant mouth feel in salad dressings, WGO is used for its nutritional value, specifically for its high vitamin-E content.
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