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What's Inside? Ajwain seeds, otherwise known as owa, omum or carom seeds are the fruit of the herb, bishop's seed. The seeds are small, ridged ovals, greyish-green to reddish-brown, and resemble cumin seeds. Benefits: It contains Vitamin B1 and B3, and minerals like sodium, calcium, and iron. It is also...
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What's Inside?
- Ajwain seeds, otherwise known as owa, omum or carom seeds are the fruit of the herb, bishop's seed.
- The seeds are small, ridged ovals, greyish-green to reddish-brown, and resemble cumin seeds.
Benefits:
- It contains Vitamin B1 and B3, and minerals like sodium, calcium, and iron.
- It is also used in Ayurvedic medicine to help treat numerous issues.
- Ajwain has been used traditionally for better metabolism.
- Improves digestion.
Uses:
- Add 1tsp of Ajwain Seeds in tempering to enhance the taste of curries and vegetable mix.
- Ajwain seeds are added to the flatbread dough, dry vegetable seasoning, and flavor a variety of seasonal pickles.
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