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CULINARY

   

Items 41 to 50 of 61 total

  1. Sweet Potato Powder

    • Sweet potato powder is one of the high-calorie starch foods.
    • Its calorie content mainly comes from starch, a complex carbohydrate.
    • Sweet potato has higher amylose to amylopectin ratio than that in potato.
    • Sweet potato powder provides a good amount of vital minerals such as iron, calcium, magnesium, manganese, and potassium that are essential for enzyme, protein, and carbohydrate metabolism.
  2. Himalayan Black Salt

    • This special variety of salt has its origin in the Himalayan ranges and is used in dishes for cooking and garnishing.
    • Black salt help reduce excess acid in the stomach and its minerals present help lessen the damage caused by acid reflux. It acts as a great laxative that helps relieve you from bowel problems.
    • Black salt contains sufficient amount of potassium that is crucial in regulating muscle functioning and also helps absorb other minerals well. It may effectively reduce muscle cramps and spasms by relaxing them enough.
    • Due to the presence of iron and other minerals, the salt is pinkish gray in color. It contains a unique sulfurous component that is frequently compared to boiled egg yolks and is super healthy. 
    • Black salt's anti-inflammatory properties and coarse texture helps reduce cracked heel, swollen foot and even sprain. In addition, it also acts as a cleanser that helps open clogged pores and provides a gleaming skin.
  3. Quinoa Seed

    • Premium Quality Pre-washed Organic Quinoa, no need to rinse.
    • Contains all eight amino acids, dietary fiber, protein, vitamin B and iron.
    • Quinoa is low in saturated fat & sodium, contains manganese, phosphorus, and many other essential minerals.
    • 100% Certified Organic Whole Grain, Gluten Free. It has Delicate nutty flavor and is very easy to prepare.
  4. Organic Tomato Powder

    • Tomato powder is one of the most common and natural solutions for a beautiful and glowing skin.
    • Its antioxidant and antityrosinase properties lighten the skin tone and protect it from damage.
    • The presence of Vitamin C in tomato improves the collagen production in the skin and helps reduce the wrinkles and fine lines.
    • Tomato powder is also rich in dietary fiber which aids the digestive tract and promotes a feeling of fullness.
    • Protective antioxidants present in tomatoes, like lycopene, defend cells against damage caused by free radicals.
  5. Organic Amaranth Grains

    • Organic Amaranth Grains is Excellent source of Protein, Fiber and Phosphorus.
    • It also contains Iron, vitamins, calcium and minerals. Good for baking.
    • Certified Gluten Free with the best quality Grains and healthiest tastes.
    • Unique and Versatile Amaranth Grain is known for its cholesterol-lowering properties.
    • An especially digestible grain and a traditional food for people recovering from illness or transitioning from a fast.
  6. Organic Brown Flax Seed

    • 100% Fresh Superior Quality Brown Flax Seeds are a well-rounded source of essential nutrients and omega-3 fatty acids.
    • Pure and Natural Brown Flaxseed adds light nutty taste, pleasant crunch and rich nutritional content to recipes.
    • Rich in dietary fiber, antioxidants, copper and manganese. Great non-allergenic alternative to peanuts and tree nuts.
    •  Essential piece to any healthy life style!
    • Sprinkle into breakfast cereals, stir-fries and hot grain dishes, or use to garnish salads and vegetables. USDA Certified Organic, Non-GMO, Earth Kosher, Raw, Gluten-Free, Vegan.
  7. Coconut Water Powder

    • The best natural source for hydration with Electrolytes, Enzymes and Amino Acids.
    • Clean & Pure powder with sweet taste and no sugar, Rich in Potassium and Antioxidants.
    • A great Low Calorie and Healthy Sugar Drink substitute to Sports Drinks.
    • 100% Natural Coconut Water delivers pure energy and even lowers blood pressure.
    • Great For Baked Goods, Soups, and Smoothies. Helps to protect a heart healthy lifestyle.
  8. Potato Flakes

    • Potato flakes are dehydrated mashed potatoes made by drum drying a thin layer of cooked and mashed potatoes, and breaking the sheet of dehydrated solids into a suitable size for packaging.
    • Next to retail consumption in a pure state or prepared with milk solids and other constituents, flakes are taken as a food ingredient for potato snacks (e.g., potato chips made from a dough with uniform size and curvature, and for dehydrated French fries).
    • Potato Flakes is white or yellow in colour, optimal dough building and expansion, typical taste and flavour in application and excellent textures in snack application such as crispy, crunchy, soft and hard.
    • Potato flakes are mainly used in Snacks, soups and sauces, bakery products, potato products.
  9. Corn Starch Powder

    • Corn starch or maize starch is the starch derived from the corn (maize) grain. The starch is obtained from the endosperm of the corn.
    • In the kitchen, cornstarch is most often used as a thickening agent for sauces, gravies, glazes, soups, casseroles, pies, and other desserts.
    • It is an excellent gluten-free alternative to flour thickeners in recipes.
    • It is versatile, easily modified, and finds many uses in industry as adhesives, in paper products, as an anti-sticking agent, and textile manufacturing. It has medical uses, such as to supply glucose for people.
    • Cornstarch can also be used to coat fruit in pies, tarts, and other desserts before baking. The thin layer of cornstarch mixes with the fruits' juices and then thickens as it bakes. This prevents pies and other desserts from having a watery or runny texture.
  10. Potato Starch Powder

    • Potato starch is physically extracted from potatoes, then purified and dried.
    • It provides important nutrition for humans and animals as well as being utilized for coatings in numerous industrial processes.
    • A very refined potato starch, containing minimal protein or fat.
    • The low protein and fat/lipid content of potato starch has a positive influence on taste, odor and color making it a flexible ingredient in many food products, providing good organoleptic properties.
    • It also have high water binding capacity which measured through its high viscosity, is very useful in snacks, meat and bakery products, powdered foods and whenever lower relative concentrations or dosage of starch is preferred.
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Items 41 to 50 of 61 total

Culinary



Everyone likes to experiment with their food and treat their taste buds. Culinary food items does the same for you. These are products with distinct taste and loaded with high nutrition. These are tropically sourced ingredients  to fit your mood.Just a little bit of it to make your dish lip smacking!

We, under our culinary range of products bring to you the exotic ingredients of cooking world, known for their versatility, aroma, flavor and definitely their health benefits.They are sourced from different parts of the globe to add a global taste to your food. These products are packed with nutrients and can easily substitute your daily needed ingredients.

We at Naturevibe Botanicals, present you authentic range of must have kitchen ingredients with guarantee of quality and quantity.