All Purpose Baking Flour


RR-4KPU-8HED

10 In Stock

Regular price $7.49
Milled from a mixture of soft and hard wheat varieties, it has a moderate protein content of about 10 to 12 percent.  As the most versatile flour, it's capable of creating flaky pie crusts, chewy cookies, and fluffy pancakes. If a recipe calls for “flour,” it most likely means all-purpose flour.

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  • Milled from a mixture of soft and hard wheat varieties, it has a moderate protein content of about 10 to 12 percent. 
  • As the most versatile flour, it's capable of creating flaky pie crusts, chewy cookies, and fluffy pancakes. If a recipe calls for “flour,” it most likely means all-purpose flour.