Fennel Seed Ground Powder
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Fennel Seed Ground Powder

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Availability: In stock

$13.99
1 Lb
$12.99

Out of stock

2 Lb (2 Packs of 1 Lb Each)
$17.99
5 Lb (5 Packs of 1 Lb Each)
$23.99

Only 8 Qty left

Details

  • Organic Fennel is also known by Latin/Botanical Name: Foeniculum Vulgare.
  • Amazing little seeds powder is the storehouse for many vital vitamins. Vitamin A, vitamin E, vitamin C as well as many B-complex vitamins like thiamin, pyridoxine, riboflavin and niacin particularly are concentrated in these seeds.
  • 100% Pure ands Natural Fennel has been recognized as one of nine Anglo-Saxon sacred herbs for its health benefits, is a great cooling spice effective for indigestion and flatulence.
  • Fennel powder is often used to flavor cheese spreads, salad dressings, or butter, this versatile spice has so many great applications, is also a great home remedy for many ailments.
  • Non-GMO. Vegan friendly. Gluten free. No additives Packed in a resealable zipper pouch to maintain its aroma and freshness.
  1. Nice Buy review by Isla on 1/30/2019
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    This fennel powder suspends well in warm unsweetened almond milk. Add a bit of stevia, and you have a tasty drink that is very soothing to the stomach.

  2. Very Good Product review by Sandra on 1/22/2019
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    Tastes good, smells good, and has very healthy green color! I will reorder, again!

  3. Happy Customer review by Caleb on 1/16/2019
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    Very good product! Tastes good, smells good, and has very healthy green color! I will reorder, again!

  4. Fine Textured review by Sandy on 1/8/2019
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    The texture is fine and aroma is great. Overall a good product

  5. Must try review by Marcus on 12/24/2018
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    Great with delivery,quality and quantity! Loved it :)

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  • These statements have not been evaluated by the Food and Drug Administration.

  • This product is not intended to diagnose, treat, cure or prevent any disease.

  • There is no guarantee of specific results and results can vary.

  • Used to flavor cheese spreads, salad dressings, or butter.

  • Combine it with salt and pungent spices like cardamom or black pepper and create a rub for root vegetables.

  • Mostly used in Indian cooking