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Xanthan gum is a popular additive for thickening, suspending and stabilizing. It's found in many foods and products, and appears to be safe for most people. Xanthan gum is a common food additive that you find in everything from sauces and dressings to ice cream and yogurt and, of course,...
- Xanthan gum is a popular additive for thickening, suspending and stabilizing.
- It's found in many foods and products, and appears to be safe for most people.
- Xanthan gum is a common food additive that you find in everything from sauces and dressings to ice cream and yogurt and, of course, gluten-free baked goods.
- Xanthan gum is made up of repeating units of simple sugars bonded together by bacterial fermentation
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